Retail Food Programs

Contra Costa County Environmental Health is responsible for ensuring that all food establishments are operated in compliance with applicable Local, State and Federal regulations. These regulations are intended to guarantee that food will be pure, safe and unadulterated.

Fee Schedule

Bakery
Carts Commissary
Catering
Certified Farmer's Markets
Commissary
Drive-Thru Only
Food Demonstrator
Food Processing Establishment
Food Salvager
Hourly Service Fee
Ice Cream Push Carts
Ice Cream Trucks/Carts
Ice Plant
Incidental Food Facility
Mobile Food Prep Units
Non-Ag Veh. at Farmers Market
Non-Ag Vendor at Farmers Market
Restaurant
Retail Food Vehicles
Retail Markets
Roadside Stands
School Cafeterias
Snack Bar
Tavern/Cocktail Lounge
Temporary Food Facilities
Vending Machines
Wholesale Food
Wiping Rags

See complete fee schedule

Applications

Application forms are not yet available online. Please call the Environmental Health office at 925-692-2500 to learn what forms you need and have them sent to you.

Application for Temporary Food Event Permit: [PDF, 11pp.] | [1.2mb Microsoft Word, 11pp.]

Frequently Asked Questions

If you have a question involving this program, please check the Retail Food FAQs section.

File a Garbage Complaint

Contra Costa Environment Health only handles the following types of complaints: Messy neighbors, dog droppings and littering. To file a complaint with CCEH, please fill out our online complaint form. For other types of complaints, please contact these agencies:

Licensed Health Care Facilities

Effective July 1, 2007, Contra Costa Environment Health inspects Skilled Nursing Facilities and General Acute Care Facilities. Please see our LHCF Fee Schedule.

Content provided by Contra Costa Health Services, Environmental Health Division.